Diet for people with kidney stones

When kidney stones are mild, depending on the type of kidney stones you have, some changes in your diet can help your body eliminate the stones on its own.

In more severe cases of stones require medical intervention, including taking medications to dissolve the stones or surgically removing stones.

Therefore, when suffering from kidney stones, go to a specialist to know what kind of kidney stones you have got, from which doctors give dietary recommendations to improve the disease effectively.

Supplementing with dark greens, fruits, whole grains, low-fat milk and limiting the intake of more salt, sugar, red meat helps reduce the risk of the formation and development of kidney stones.

Kidney stones are a condition in which minerals in the urine are deposited in the kidneys, bladder, ureters … form solid crystals, causing pains in the kidney area and the surrounding location.

Foods to eat

Kidney stones are at risk of recurrence especially from daily eating habits.

Excessive tolerance of minerals and salts increases the risk of kidney stones.

Therefore, changes in diet can help prevent disease effectively.