Digestive problems that cause sharp stomach pains
Gallstones: Are hard, small stone-like deposits that can form in the gallbladder.
If gallstones clog the bile ducts, bile can build up in the gallbladder, causing gallbladder pain.
Symptom gallstones cause including hours-long abdominal pain, fever, cold, chills, vomiting, jaundice, pale stools, tea-colored urine.
Gastric ulcer: Is an ulcer that can form in the lining of the stomach or duodenum.
People infected with Helicobacter pylori (H. pylori) bacteria or those who take nonsteroidal anti-inflammatory drugs (NSAIDs) for long periods of time are more likely to develop peptic ulcers.
The most common symptom of peptic ulcer is burning pain or dull pain in the stomach.
The pain most often occurs when the stomach is empty. In addition, people with stomach ulcers also suffer from nausea, weight loss, loss of appetite …
Gastritis, irritable bowel syndrome, appendicitis, gallstones are pathologies that regularly cause sharp pains in the stomach.
Stomach pain may come suddenly or may be a persistent, recurrent symptom.
Stomach pain has many different causes. Some cases go away on their own, but there are also times when the sharp pain in the stomach becomes a serious health problem that needs to be treated.
Here are the common digestive problems that lead to sharp stomach pain according to Very Well Health (USA).
Indigestion: One of the groups of symptoms related to the gastrointestinal tract.
Dyspeptic symptoms include pain in the upper abdomen, burning sensation in the upper abdomen (heartburn), bloated belly, belching, satiety feeling when eating, the sound of poking from the stomach, nausea, gas…
To reduce the symptoms of heartburn, you should change your lifestyle, diet and use psychotherapy. In severe cases, you need to see a doctor to prescribe the right medication.
Food poisoning: Can be caused by bacteria, toxins, viruses and parasites.
Common symptoms include stomach spasms that can be at very painful levels, diarrhea, vomiting.
In some people, symptoms can be severe, even life-threatening.
In most cases, foodborne illness resolves on its own without medical treatment. However, people with severe symptoms should see a doctor.